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A vibrant spread of Christmas recipes appetizers elegantly presented.

Festive Cranberry Brie Bites

These elegant and easy-to-make cranberry brie bites are perfect for any holiday gathering. Flaky puff pastry cups are filled with creamy brie and sweet-tart cranberry sauce, then baked until golden.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 bites
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 sheet Puff pastry
  • 4 oz Brie cheese cut into small pieces
  • 1/2 cup Cranberry sauce whole berry preferred
  • 12 small Fresh rosemary sprigs

Equipment

  • Mini muffin tin
  • Oven

Method
 

Preparation
  1. Thaw the puff pastry according to package directions, then cut it into 12 equal squares.
  2. Press each puff pastry square gently into the cups of a mini muffin tin.
  3. Place a small piece of brie cheese into the center of each puff pastry square.
  4. Spoon a dollop of cranberry sauce over the brie cheese in each cup.
Baking & Serving
  1. Bake in a preheated oven at 375°F (190°C) for 12-15 minutes, or until the pastry is golden brown and bubbly.
  2. Carefully remove the bites from the muffin tin and garnish each with a small fresh rosemary sprig before serving.

Notes

For best results, use whole berry cranberry sauce. These bites can be prepared ahead of time and reheated in a warm oven just before serving.