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Bright green Grinch Oreo truffles, heart-topped

Classic Grinch Oreo Truffles

These festive Grinch Oreo truffles are made with crushed Oreo cookies and cream cheese, dipped in green candy melts, and topped with a red heart sprinkle. They are perfect for holiday parties and easy to make!
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Prep Time 30 minutes
Cook Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 20 truffles
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Truffle Base
  • 1 package (15.3 oz) Oreo cookies Regular, not Double Stuffed, for the best consistency.
  • 8 oz cream cheese Softened to room temperature – this is crucial for a smooth mixture.
Coating & Decoration
  • 1 package (12 oz) green candy melts
  • 1 tablespoon coconut oil or shortening For thinning the candy melts if needed.
  • Red heart sprinkles Small ones are perfect for the Grinch's heart!

Equipment

  • Food processor
  • Large mixing bowl
  • Electric mixer
  • Parchment paper
  • Baking sheet
  • Microwave-safe bowl

Method
 

Preparation
  1. Crumble the entire package of Oreo cookies (cream filling included) into fine crumbs using a food processor or by crushing them in a Ziploc bag.
  2. Combine the Oreo crumbs and softened cream cheese in a bowl, mixing until a smooth, dough-like consistency is achieved.
Assembly & Chilling
  1. Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
  2. Refrigerate the Oreo balls for at least 30 minutes until firm, which helps them hold their shape during dipping.
Dipping & Decorating
  1. Melt the green candy melts in a microwave-safe bowl according to package directions, adding coconut oil or shortening to thin if necessary.
  2. Dip each chilled Oreo ball into the melted green candy, ensuring full coverage, and then place it back on the parchment-lined baking sheet.
  3. Immediately press a red heart sprinkle onto each truffle before the candy coating sets.
  4. Refrigerate the truffles again for 15-20 minutes until the coating is completely set.

Notes

For best results, make sure your cream cheese is at room temperature for a smooth truffle base. If using white candy melts, ensure your green food coloring is oil-based to prevent seizing. Small red heart sprinkles provide the perfect touch for the Grinch theme!